Cleaning Services for Range and Hood
Commercial kitchens including restaurants, cafeterias, schools and other large facilities require heavy duty range hoods and exhaust systems to purge the smoke, grease and grime created from the volume of food cooked. Commercial cooking creates grease which must be cleaned regularly to avoid fires and meet health codes.
Professional hood cleaning companies use powerful equipment
and chemicals to clean commercial kitchen, hoods and exhaust systems and often they must clean from the roof down. Water used to clean grease must be properly disposed of according to Environmental Protection Agency guidelines.
Although some private residences and churches may have commerical grade kitchen facitlities, they rarely cook the volumes of food that require professional cleaning.
-- Tips courtesy of HomeAdvisor.com